Gut microbiota and metabolites in patients with COVID-19 are altered by the type of SARS-CoV-2 variant
Description
CONCLUSION: The intestinal microbiota of patients with COVID-19 varies depending on the SARS-CoV-2 variant. Dysbiosis of the intestinal microbiota due to differences in SARS-CoV-2 variants causes a decrease in intestinal short-chain fatty acids.
